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1 event,
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Everything you need to know to plan, launch and operate a successful NYC restaurant. The goal of this course is to prepare prospective restaurant, bar and food service operators for opening a business NYC. We will discuss essential first steps like creating a business plan, registering your entity, financing your business, and finding, planning and […] |
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The goal of this course is to prepare prospective restaurant, bar, and food service operators for opening a business NYC. We will quickly recap the topics from NYC Restaurant Academy Level 1, and then discuss key topics involved in preparing to open, hiring and training a team, and opening and operating a new business in […] |
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